Discover the Most Unique Indian Restaurants in Southern California

With locations in Pasadena, Santa Clarita and Thousand Oaks, Namaste Spiceland is a one-stop grocery and restaurant store. It's a place to stock up on rice, lentils, and frozen staples, and stay for dinner. Public favorites include their South Indian dishes, especially the Dosas, or the street food of Bombay. The trick is to first order the chaat, who pursed his mouth, so as not to go shopping on an empty stomach.

If you're looking for a unique Indian dining experience in Southern California, you won't be disappointed. From award-winning gems to family-run Pakistani restaurants, there are plenty of options to choose from. Whether you're looking for vegan and healthy options or hearty stews and tandoori dishes, these are some of the best South Asian restaurants in Los Angeles. Specializing in South Indian cuisine and featuring vegan and healthy options, this award-winning gem from the Culver City mall has stood the test of time. Dishes rich in cumin, coriander and turmeric predominate, as well as creamy stews that balance more sour than sweet.

In its huge menu, which includes halal and vegetarian options, you'll also find excellent versions of regional specialties, such as uthappam, a pizza-like pancake that includes several ingredients cooked in a spongy dosa dough, and Kerala-style fish curry with pieces of bubbly and ultra-light appam. The giant, conical roasted dose of ghee is also a must on every table. For years, this family-run Pakistani restaurant has been preparing delicious portions of halal food, including an outstanding Karachi-style chicken biryani and tons of specialties. Call ahead to find out what's available that day, which includes a brunch plate only on weekends with sweet carrot-based halwa, chickpea-based curry and a hand-rolled and fried puri. Since 1998, this all-halal Pakistani restaurant in Lawndale has been offering the best Desi cuisine in the South Bay. Classic Indian and Pakistani dishes, such as chicken tikka masala, palak paneer and lamb korma, are served here, especially for tired travelers making the short 10-minute journey from LAX.

Beyond the main dishes of takeout food, opt for the hardest to find Pakistani dishes, such as nihari, a delicious stew of braised meat with ginger and jalapeño, and haleem, a hearty puree of chicken, wheat, barley, lentils, herbs and spices. In addition, Al-Noor's garlic naan, freshly baked and very hot from the tandoor, serves as a reminder of the greater potential of humble flatbread. The elaborate dishes of Gujarati cuisine are the reason why Rajdhani stands out from the rest. Despite being located by the sea, the western Indian state is known for its vegetarian dishes rather than seafood. The waiters bring the dishes to the table (there's no buffet here), so you can get up close and personal with Rajdhani's ever-changing thali - a selection of daal, chapati, okra stew and more - with plenty of vegan, gluten-free and Jain options (without alium). End your meal with the restaurant's excellent desserts such as rose ice cream topped with basil seeds or sugary gulab jamun balls. Since 1988 Jay Bharat has specialized in a mix of high-quality Indian sweets and vegetarian Gujarati cuisine for everyday use.

The always busy Little India restaurant offers thali dishes to eat at home or take away as well as a varied collection of sweets available for shipment across the country. Order sticky jalebi spirals milky white squares of kaju katli or visit him in person for an excellent selection of chaat street snacks that range from stuffed and fried puris to kachori khasta - a type of crispy flaky pastry filled with lentils and mung beans. This street food takeaway inside Westfield Culver City first gained recognition throughout the city as a beloved gas station that sold franchises - a popular Bombay street food most commonly known in Los Angeles California. Now the family owned Bombay Frankie Company offers an excellent fast casual restaurant with homemade hot sauces locally sourced products and freshly ground spices that enhance the flavor of every North Indian treat wrapped in aluminum foil. Available both for takeout (curbside pickup included) and for home delivery Bombay Frankie Company also offers many vegan and gluten free options including delicious aloo gobi (curried potatoes and cauliflower).More romantic than Electric Karma? Probably not.

The Beverly Grove restaurant serves Punjabi cuisine in a dreamy setting with flickering candles garden umbrellas with tassels and lanterns that create the ideal atmosphere. At night Bollywood movies are screened above the main dining room while world music plays softly in the background. Start with some appetizers that include traditional vegetarian samosas seasoned with hot tamarind sauce sweet tomato sambar soup cheese naan with hot mango sauce followed by palak paneer with tofu chicken frankies (a kind of well wrapped naan burrito) and masala dosa. Located in a small shopping center in East Hollywood this popular nightspot is framed by a string of lights that entice diners to enter a red and gold banquet hall. India's Restaurant best known for its incredibly creamy vibrant red chicken tikka masala serves a variety of solid quality lamb samosas sweet vegetable curry plenty of tandoori options Balti specialties including boneless chicken shrimp fish other protein options in hearty stews oh - their garlic naan is perfect for serious spoon picking action.

You can also find the same cuisine at India's Tandoori (Manhattan Beach Hollywood Brentwood) or Bombay Tandoori in Torrance. California food is undoubtedly one of the most delicious cuisines in the world but if you're looking for a little homey flavor you won't be disappointed with the variety of Indian restaurants in California. India is a country with more than 1.25 billion people approximately four times as many people as the United States tight in an area that's about one third larger - making it one of the most unique places to experience South Asian cuisine. From award-winning gems to family-run Pakistani restaurants there are plenty of options when it comes to discovering unique Indian restaurants in Southern California. From vegan friendly eateries to traditional Punjabi cuisine there is something for everyone when it comes to exploring South Asian flavors. Whether you're looking for classic dishes like chicken tikka masala or something more exotic like nihari or haleem there are plenty of restaurants offering delicious halal food throughout Los Angeles. From Gujarati thalis to Punjabi curries there are plenty of opportunities to explore regional specialties like uthappam or Kerala style fish curry.

And don't forget about all those delicious desserts like rose ice cream topped with basil seeds or sugary gulab jamun balls!So if you're looking for an unforgettable dining experience full of unique flavors then look no further than Southern California's Indian restaurants!.

Cassie Vandivort
Cassie Vandivort

Typical music practitioner. Unapologetic web junkie. Amateur music maven. Bacon maven. Total tv fanatic.